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Educating communities to reduce food waste - a free workshop

Introduction

The Office of Environment and Heritage (OEH) is holding a series of free food waste reduction workshops.

These valuable workshops will be useful for people working in local councils, businesses in the food supply chain and non-profit organisations interested in delivering a food waste reduction program.

Registrations have now closed.

Did you know?


  • NSW households waste $2.5 billion worth of edible food per year
  • Wasting food wastes energy, water and natural resources
  • $1,000 of food is wasted per household in NSW
  • $231 million worth of drinks are wasted in NSW per year.
 

Attend a free workshop to:


  • build your skills in planning and delivering an education program to reduce food waste
  • learn about the latest research and resources available to engage your community in reducing food waste
  • find out about funding available to implement a food waste reduction and awareness raising program in your community
  • hear about existing projects that are helping to reduce food waste.
 

Where and when


Region Date Time Venue

Parramatta
CLOSED

Tuesday 15
November

9:30am – 2:30pm

Office of Environment and Heritage - Fitzwilliam St

Dubbo
CLOSED

Thursday 17
November 

9:30am – 2:30pm

Taronga Western Plains Zoo

Grafton
CLOSED

Tuesday 22
November

10:00am – 2:45pm

Grafton Community and Function Centre 

Berry
CLOSED

Thursday 24
November

9:30am – 2:30pm

Silos Estate

Wagga
CLOSED

Tuesday 29
November

9:30am – 2:30pm

The Lawson

Sydney
CLOSED

Thursday 1
December

9:30am – 2:30pm

The Y

Maitland
CLOSED

Tuesday 6
December

 9:30am – 2:30pm

Maitland Town Hall


Lunch and refreshments will be provided.

 

How to register


Registration has now closed.

Please contact Elizabeth Craggs by phone on (02) 8837 6000, or email info@lovefoodhatewaste.nsw.gov.au for more information.

 
 
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