Sadder still, most of it could have been eaten. Donate surplus food to charities and support those in need.
Sydney businesses send 300,000 tonnes of food waste to landfill each year.
Doing a food waste audit will identify how and why food is being wasted.
Almost three-quarters of all food waste is created by the food supply chain.
Every tonne of food waste not sent to landfill saves the equivalent of 0.9 tonnes of CO2e.
Food that could have been eaten is thrown away by businesses every day.
Learn how to love, buy, cook and save food and avoid waste.
Love Food Hate Waste partnered with Do Something! to develop a guide to show how easy it is to donate surplus food to charities.
Discover how businesses like yours have taken action to reduce their food waste. Benefit from their experience to improve efficiency and environmental performance.