Sadder still, most of it could have been eaten. Reduce the amount of food you waste by using leftover items to make sauces or as a sandwich filling.
NSW households throw away $372 million of packaged food yearly.
Community groups and not for profits are invited to our Loving Food Info day to hear all about our grants.
Following a recipe will help you save time and money and avoid food waste. Try the delicious recipes provided by Go for 2&5®